Dinner MenuServed Daily 5:00 PM to 9:00 PM
SNACKS
Fire & Ice
cucumber | tomato | red onion | herbs | vinaigrette (GF)
5
Deviled Eggs
candied bacon | cornichon | chive | aleppo chili flake (GF)
3 for 4 or 5 for 6
Cheese & Crackers
local goat cheese | raspberry jalapeno jam | date & almond crisps (V)
7
Marcona Almonds
fried spanish almonds | sea salt lavender blooms (GF & VG)
5
SMALLS
Vegetable Spring Rolls
six | sweet thai chili sauce
9
Maryland Crab Cakes
mango salsa
11
Parmesan Chicken Strips
trio of dips - honey mustard | ranch | buffalo
10
Charred Scallion Hummus
roasted peppers | beet chips | pine nuts olive oil | naan (V)
7
SOUP & SALAD
Roasted Tomato Bisque
olive oil | basil (V)
add parmesan crusted grilled cheese on the side + 6
7
Beet Salad
baby lettuce | marcona almonds (GF & V)
10
Simple Caesar Salad
romaine lettuce | garlic croutons caesar vinaigrette
6
House Salad
chopped romaine & red leaf | carrots tomatoes | cucumbers | red onion | ranch
6
Salad Add-On's
herb grilled chicken or salmon
6
FLATBREADS
The CBR
herb grilled chicken | ranch candied applewood bacon | buffalo fresh mozzarella
10
Forest Mushroom
boursin cheese | shallot confit | truffle essence (V)
10
Roasted Tomato & Pesto
fresh mozzarella | garlic pecorino cheese
7
SANDWICHES
The Nineteen10
twin beef patties | choice of cheese | onion jam | bacon | mustard aioli kaiser bun
13
Kent Chicken Club
herb grilled chicken | bacon lettuce | tomato | onion | garlic aioli Kaiser bun
11
Parmesan Crusted Grilled Cheese
American cheese | cheddar | parmesan sourdough | butter (V)
8
PASTAS
Quinoa
grilled vegetables | fresh herbs (VG)
14
Mama's Meatballs
three Italian sausage meatballs | fresh spaghetti | slow cooked tomato basil marinara
14
Nana's Shortrib Ragu
red wine stewed short rib ragu | fresh pappardelle | truffle ricotta | pecorino
16
PLATES
Lake Erie Walleye
ale battered | remoulade
19
Alaskan Salmon
pan roasted | herbs | lemon compound butter (GF)
19
Angus Reserve Flat Iron Steak
grilled | six ounce cut | sea salt cracked black pepper (GF) SAUCES - red wine shallot | au jus horseradish cream
17
SIDES
Whipped Yukon Potatoes
5
Parmesan & Herb Risotto
5
Nineteen10 Fries
5
Grilled Asparagus
5
Green Bean Shallots
5
Roasted Mushrooms
5